jeae journal

Vol. 6 No. 1 (2020)

Published June 30, 2020
Journal of Engineering in Agriculture and the Environment Vol. 6
Full Issue
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Articles

Kola A. M.
31
EVALUATION OF WASTE MANAGEMENT SYSTEMS IN A KENYAN TEA FACTORY: A CASE STUDY OF MARAMBA TEA FACTORY IN KIAMBU COUNTY
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Isaiah Bosire Omosa, Zablon Isaboke Oonge, Wesley Kipkemoi Kirui
13
PROPOSED CATCHMENT CONSERVATION PLAN IN COMMUNITY WATER SUPPLY IN KENYA: THE CASE OF MBUMBUNI WATER SCHEME
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Lumadede H.M, Kuloba P., Kengara F., Aluha J., Kowenje C.
17
PRODUCTION AND CHARACTERIZATION OF ACTIVATED CARBONS FROM SUGARCANE BAGASSE FROM CHEMELIL SUGAR FACTORY, COMPARED WITH COMMERCIAL ACTIVATED CARBONS
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Waswa Fuchaka, Mcharo Mwamburi, Douglas Shitanda
15
POTENTIAL OF RAINWATER HARVESTING FOR ENHANCED WATER SECURITY IN KAHAWA SUKARI PERI-URBAN ECOSYSTEM IN KIAMBU COUNTY, KENYA
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Lumadede H.M, Kaloba P., Kengara F., Kowenje C.
12
DECOLOURISATION OF SUGAR SYRUP BY USING ACTIVATED CARBON GENERATED FROM SUGARCANE BAGASSE WITH A COMPARISON TO COMMERCIAL ACTIVATED CARBONS
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Kirawa Lusi Spencer, Gitau Ayub N. , Gatari Michael J.
9
COMPARATIVE EVALUATION OF THE CHEMICAL COMPOSITION OF BIOGAS DIGESTATE SLURRIES UNDER VARYING FEEDSTOCKS
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Gumbe Lawrence, Muriuki Lincon
21
ENVIRONMENTAL, BIOLOGICAL AND AGRICULTURAL ENGINEERS IN THE FIGHT AGAINST COVID – 19
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